9 - - Regional Specialties -
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Shimane and the World
The Four Seasons
Location, Climate, Population
Transport
History
Sightseeing
Events
Industry
Regional Specialties
Government
Shimane in Figures
Municipalities
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Local delicacies
Shimane has an abundance of delicacies including rice, beef, grapes, melons and persimmons, seafood hauled fresh from the Japan Sea, processed marine products, rice wine and Japanese sweets.
Also, as part of the prefecture’s scheme to promote local products emphasis has been placed on five products including Oki Oysters and Shimane Beef.
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Traditional Handicrafts
Handicrafts made according to traditional techniques. Izumo stone lanterns, Unshuu abaci, Sekishuu Japanese paper and Iwami pottery are all designated as traditional Japanese handicrafts.
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